Go Slow Extra Virgin Olive Oil BIO
Regular price €6,50
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1st - 20th of November
We store the olive oil in stainless steel tanks without any mechanical or chemical filtration. After the natural sedimentation, we bottle it unfiltered, preserving its high quality.
Less than 0,35%
The pressing temperature does not exceed 27°C and thus, all nutrients of the olive oil remain intact.
Fruity scent, medium Bitter and Spicy aftertaste with a dense body.
Salads, raw or boiled vegetables, red meat, marinades and hot pizza.